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Why do you use yeast instead of baking powder in bread?
Can I use baking powder instead of yeast?
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Why use yeast instead of baking powder?
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Does baking powder kill yeast?
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Why are there no recipes combining both yeast and baking powder?
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Can I use baking powder instead of yeast for pizza dough?
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Which is healthier yeast or baking powder?
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Is there a substitute for yeast in baking?
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