Will You Still Eat Raw Fish After Watching This Video?
Iron Chef Morimoto on How To Prepare Fish for Sushi
生で食べられる生サーモンと冷凍サーモンの種類は何ですか?ウォルマート?ホールフーズ?
生の魚はどれくらい危険ですか? 「寿司グレード」では分からないこと
寿司は生魚ではありません
「刺身等級」の解説
Why do Japanese people eat raw fish every day without fear of parasite infection?
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$34 Costco Salmon to $300 sushi 🍣#sushi #costco