Module 12 — Food Holding Temperature
Food Safety: Hot Holding, English
What Is Hot Holding Temperature
Cooking 101: Proper cooking Temperatures to Ensure Safe Food - White Apron Catering, Lake Worth, Fl
Food Safety: Holding Cooked Chicken at the Right Temperature
Understanding Temperature Control (HACCP Lesson - Part 06)
The Food Safety Temperature Danger Zone
Cooking, Cooling and Reheating Food (HACCP Lesson - Part 07)
Violation #5 Proper Reheating Procedure for Hot Holding
Reheating for Hot Holding
Keeping BBQ Warm - Holding BBQ Meat
Hot Hold® Programming - Change the Temperature Setting for a Food Item
Heating, Holding and Reheating Foods
Proper Cooking Temperatures..W/ CHEF PREZ
Summer Grilling - How to Keep Smoked Meat Warm before Serving?
Basic Food Safety: Chapter 3 "Temperature Control" (English)
Tips for Holding and Serving Quality Food in School Nutrition Programs
Hot & Cold Holding of Potentially Hazardous Foods
How you hold the cooked prime rib before serving and keep it warm without a warming oven?
Temperatures that all Food Handlers Should Know!