Okayu - Japanese Rice Porridge from Princess Mononoke! #okayu #princessmononoke #anime #shorts
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This is my childhood in a bowl!
Okayu is Rice Porridge and a common japanese Dish, it's easy to make and delicious.
Recipe:
classic japanese Okayu:
-80g Sushi Rice (short grain rice)
-750ml Water
princess mononoke version:
-1-2 tbsp dark Miso Paste
-Scallions
-pinch of salt
-Optional Toppings for Okayu:
-Scrambled eggs
-Sweet Potatoes
-Salmon
-Umeboshi
-Sesame
-Sweet Stuff
-I ate my second bowl with applesauce and cinnamon, that was awesome haha!
1. Wash your Rice until the water becomes almost clear. Put rice and water in a pot. Cook on medium heat.
2. When it boils, stir a view times and reduce the heat to low. Partially cover with a lid and cook at low heat for 30-40 minutes.
3. The last 5-10 minutes, add Miso Paste and Scallions, mix slowly until the Miso Paste dissolved.
Okayu is Rice Porridge and a common japanese Dish, it's easy to make and delicious.
Recipe:
classic japanese Okayu:
-80g Sushi Rice (short grain rice)
-750ml Water
princess mononoke version:
-1-2 tbsp dark Miso Paste
-Scallions
-pinch of salt
-Optional Toppings for Okayu:
-Scrambled eggs
-Sweet Potatoes
-Salmon
-Umeboshi
-Sesame
-Sweet Stuff
-I ate my second bowl with applesauce and cinnamon, that was awesome haha!
1. Wash your Rice until the water becomes almost clear. Put rice and water in a pot. Cook on medium heat.
2. When it boils, stir a view times and reduce the heat to low. Partially cover with a lid and cook at low heat for 30-40 minutes.
3. The last 5-10 minutes, add Miso Paste and Scallions, mix slowly until the Miso Paste dissolved.
