The Treasure Chest!
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Probably the most difficult challenge #schoolofchocolate!
It’s composed with a rum soaked baba, a vanilla and coconut mascarpone whipped cream and an exotic compote topped with genuine gold flakes.
Making this dessert the perfect pirate treat! 🏴☠️ 🦜
The whole chest is crafted out of 41% milk chocolate.
It’s composed with a rum soaked baba, a vanilla and coconut mascarpone whipped cream and an exotic compote topped with genuine gold flakes.
Making this dessert the perfect pirate treat! 🏴☠️ 🦜
The whole chest is crafted out of 41% milk chocolate.
