[ENG SUB] 簡易版 ※ 檸檬雞翼 🍋🐔🐓 Simple Recipe ※ Sweet & Sour Chicken Wings
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Tips:
🍮 Sugar can do a nice coating (caramelized), the longer you cook it, the browner you'll get.
🍮 If you want to do a caramel coating on chicken wings, you cook a little longer but the sauce will be less and vice versa.
🍮 糖煮久了會焦糖化，煮的時間越長，顏色就會越深。
🍮 如果你想雞翼顏色深一點, 加了片糖以後可以多煮一些些時間, 不過汁液就會少了些。
🍮 如果你想多汁液, 就不用煮太久了。
Ingredients:
15 medium sized chicken wings
1/2 lemon (seedless, squeezed)
1/2 lemon (seedless, sliced)
2/3 block of cane sugar (crashed or chopped into small pieces)
Marinate ingredients for chicken wings
1.5 tsp salt
2 tsp shao xing wine
2 tsp soy sauce
🍮 Sugar can do a nice coating (caramelized), the longer you cook it, the browner you'll get.
🍮 If you want to do a caramel coating on chicken wings, you cook a little longer but the sauce will be less and vice versa.
🍮 糖煮久了會焦糖化，煮的時間越長，顏色就會越深。
🍮 如果你想雞翼顏色深一點, 加了片糖以後可以多煮一些些時間, 不過汁液就會少了些。
🍮 如果你想多汁液, 就不用煮太久了。
Ingredients:
15 medium sized chicken wings
1/2 lemon (seedless, squeezed)
1/2 lemon (seedless, sliced)
2/3 block of cane sugar (crashed or chopped into small pieces)
Marinate ingredients for chicken wings
1.5 tsp salt
2 tsp shao xing wine
2 tsp soy sauce
