హైదరాబాద్ స్టైల్ మసాలా మిర్చి బజ్జీ రుచి వేరే లెవల్ | Hyderabad style Mirchi bajji @Vismai Food ​

For the detailed written MIRCHI BAJJI recipe in English & Telugu click the link: https://vismaifood.com/en/mirichi-bajji-hyderabad-style-masala-mirchi-bajji-street-food

హైదరాబాద్ స్టైల్ మసాలా మిర్చి బజ్జీ రుచి వేరే లెవల్ | Hyderabad style Mirchi bajji | Cut Mirchi Bajji | Mirapakaya Bajji | Crispy mirchi Bajji | Street style Mirchi Bajji | @Vismai Food ​

#mirchibajji #mirapakayabajji #vismaifood

For detailed recipes with Ingredients and Methods in English & Telugu visit https://www.vismaifood.com/

Hello Foodies,

Today we are going to see how to make Andhra-style crispy nirmanakaya bajji or Hyderabad-style Mirchi bajji recipe In Telugu along with lots of tips and exact measures for assured taste. Don’t think It’s a known recipe, It Is a bit different cut Mirchi Bajji recipe designed as per Telugu people's taste, It’s a form of street style Mirapakaya Bajji recipe. The preparation method of this recipe starts with extracting thick tamarind Juice and making it a paste by mixing black salt or Amchur powder, Jeera powder, salt and Chilli powder. After that cut the chillies and add this paste as stuffing as shown In Video, for to prepare the coating - mix the basin flour with salt, Vamu , and Ginger garlic paste with water and whisk it thoroughly for the best taste. Finally, dip the chillies in Basin flour paste and fry them In oil to enjoy the crunchy Mirchi Bajjis. Hope you try this Yummy recipe at your home and enjoy it, If so please do share those recipe pics to our Instagram handle.

Our other recipes :





Follow us on Social Media:

https://twitter.com/VismaiF
https://www.instagram.com/vismaifoodies/
https://www.facebook.com/Vismai-Food-...

Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Surya, Teja.Paruchuri
Social Media Manager: Parthasarathi