Sichuan Chili Oil: How to make perfect authentic chinese chili oil at home
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This Video will show you in 5 steps how to make authentic and savory Sichuan Chili Oil at home. You’ll learn one of the key factors for a great Chinese chili oil: the infusion of the oil with aromatics. While traveling through China for 3 months, I fall in love with the flavorful and authentic Chinese chili oil and its versatile use.
You can use Chinese chili oil to spice up noodles, soups, dumplings, or even your breakfast eggs and I’m sure you’ll love it as much as I do!
PRINTABLE RECIPE: https://flavorthoughts.com/sichuan-chili-oil/
MORE CHINESE RECIPES: https://youtube.com/playlist?list=PLW1eayN4qFA8WzpqN3D-FLymbKLQSlyDp
// INGREDIENTS IN THIS RECIPE
Sichuan Chili Flakes: https://amzn.to/3YJf1Ye
Black Rice Vinegar: https://amzn.to/3LjXIdo
Sesame Seeds: https://amzn.to/3yEGDn4
Sesame Oil: https://amzn.to/3Fmkz4n
Black Cardamom: https://amzn.to/3FhOZ7C
Sichuan Pepper: https://amzn.to/3YJf1Ye
Cinnamon Sticks: https://amzn.to/3JG1BIx
Bay Leaves: https://amzn.to/3YFqNTK
🍴Join my monthly NEWSLETTER to get my best recipes & cooking videos delivered directly into your mailbox: https://mailchi.mp/891e37cbdd1c/join-the-newsletter
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// KITCHEN GEAR
Santoku Knives: (get 10% off with discount code: "FLAVORTHOUGHTS" or the following link): https://santokuknives.co.uk/flavorthoughts
IKEA Cutting Board: https://amzn.to/3Jpr6fT
Pots: https://amzn.to/3liR2Sd
🎧 MUSIC
by Artlist - (Get 2 months FREE!): https://artlist.io/Fabian-1052007
#sichuanfood #chilioil #sichuancooking
*Affiliate Disclosure
Some of the links in this description may be affiliate links for which I'll get a small commission when you buy any of the products or ingredients mentioned. There is no added cost to you and you're also supporting my channel this way.
You can use Chinese chili oil to spice up noodles, soups, dumplings, or even your breakfast eggs and I’m sure you’ll love it as much as I do!
PRINTABLE RECIPE: https://flavorthoughts.com/sichuan-chili-oil/
MORE CHINESE RECIPES: https://youtube.com/playlist?list=PLW1eayN4qFA8WzpqN3D-FLymbKLQSlyDp
// INGREDIENTS IN THIS RECIPE
Sichuan Chili Flakes: https://amzn.to/3YJf1Ye
Black Rice Vinegar: https://amzn.to/3LjXIdo
Sesame Seeds: https://amzn.to/3yEGDn4
Sesame Oil: https://amzn.to/3Fmkz4n
Black Cardamom: https://amzn.to/3FhOZ7C
Sichuan Pepper: https://amzn.to/3YJf1Ye
Cinnamon Sticks: https://amzn.to/3JG1BIx
Bay Leaves: https://amzn.to/3YFqNTK
🍴Join my monthly NEWSLETTER to get my best recipes & cooking videos delivered directly into your mailbox: https://mailchi.mp/891e37cbdd1c/join-the-newsletter
--------------------------------------------------------------
// FOLLOW ME
Instagram: https://www.instagram.com/flavorthoughts
Pinterest: https://www.pinterest.ch/flavorthoughts
TikTok: https://www.tiktok.com/@flavorthoughts
Facebook: https://www.facebook.com/flavorthoughts
// KITCHEN GEAR
Santoku Knives: (get 10% off with discount code: "FLAVORTHOUGHTS" or the following link): https://santokuknives.co.uk/flavorthoughts
IKEA Cutting Board: https://amzn.to/3Jpr6fT
Pots: https://amzn.to/3liR2Sd
🎧 MUSIC
by Artlist - (Get 2 months FREE!): https://artlist.io/Fabian-1052007
#sichuanfood #chilioil #sichuancooking
*Affiliate Disclosure
Some of the links in this description may be affiliate links for which I'll get a small commission when you buy any of the products or ingredients mentioned. There is no added cost to you and you're also supporting my channel this way.
