🐷 Braised Pork: The Cantonese Way (薯仔炆豬肉)

🤤 Crispy Pork Belly: The ULTIMATE guide to Cantonese Siu Yuk (燒肉)

😋 Char Siu (叉燒) - My dad's recipe for Chinese BBQ Pork!

🤤 Dad's YUMMY Salt & Pepper Pork Chops (椒鹽豬扒)!

🐖 How a Chinese Chef Cooks Pork Chops (煎豬扒)

😊 Dad's Juicy Sweet and Sour Pork (咕噜肉)!

🤤 My dad's Steamed Spare Rib recipe (蒸排骨) (w/ black beans!)

👶🏻 WELCOMING OUR NEW BABY! (with Ginger Vinegar Stew 猪腳薑)

🐖 A Better Way to Fry Pork Belly! (南乳炸五花肉)

🍲 Dad’s SOOTHING Century Egg & Pork Congee! (皮蛋瘦肉粥)

😋 Dad’s Twice Cooked Pork (回鍋肉)!

❤️ Dad's Traditional Steamed Pork Patty (榨菜蒸豬肉餅)!

🤤 Dad’s ADDICTIVE Peking Pork Chops! (京都肉排)

🤤🧧 Dad’s 3 Essential Chinese New Year Recipes! (必備年菜)

🐖 Dad's ADDICTIVE Air Fryer Char Siu! (氣炸鍋叉燒)

🐓 How a Chinese chef STEAMS Chicken (冬菇臘腸蒸雞)!

🌮 Moo Shu Pork, Cantonese Style (木须肉) | Chef Daddy Lau teaches us how to make Moo Shu Pork

🦐 Your new favorite shrimp dish, haha (Salt & Pepper Shrimp 椒鹽蝦)

🥬 🍄 Dad’s FANCY Braised Mushrooms & Bok Choy! (白菜燜冬菇)

🤤 How a Chinese chef cooks Sweet and Sour Chicken! (甜酸雞)