What temp should Beef be cooked?
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What temperature does beef need to be cooked to for safety and tenderness?
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What is the safe internal temperature for cooking beef brisket?
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To which internal temperature should I cook beef for rare/medium/well done?
What is the Safe Temperature to Cook Chicken to?
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The required minimum cooking temperature for ground beef is 155°F (68°C).
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The required minimum cooking temperature for ground beef is 155°F 68°C Why must ground beef be cook
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