Why is iodized salt not kosher?

Do we still need iodized salt? (wtf even is it?)

Does Real Salt Have the Iodine We Need?

Why is there Iodine in SALT?!

What's the Difference Between Kosher Salt, Table Salt, and Sea Salt?

ELISA MARIE BAKES - "Big Bird" Cake (Part One)

Iodized vs Non Iodized Salt - Which Salt is Healthiest?

What is kosher salt, and why do (American) chefs love it?

Which Type of Salt is The Healthiest? | The Cooking Doc®

Which Salt is the Best? Doctor's Review of Kosher, Pink Himalayan, Sea, Table, and Salt Substitute

7 Facts about SALT from a Doctor (Is Eating Salt Healthy?)

Sea Salt vs. Table Salt – Dr.Berg

Why Is Table Salt Iodized?

BEST FERMENTING SALT: Avoid this ingredient that will kill your fermentation!

Kosher Salt Explained Origins, Uses, and Culinary Significance

Iodized Salt vs Sea Salt | Part 2 (Most Amazing Video)

Canning FAQ: Which salt should you use when canning?

Why is Iodine Added to Salt?

What's the difference between Kosher Salt and Regular Salt?

I quit using Himalayan Pink Salt after learning THIS!